Product Description:

Grainoxy Millet Pasta is a wholesome, nutritious alternative to regular pasta. Made from premium-quality millets, it is 100% organic, gluten-free, and packed with protein and dietary fiber. Perfect for health-conscious individuals and kids alike, it combines great taste with essential nutrients. Whether you’re on a weight-loss journey or seeking a healthy meal option, Grainoxy Millet Pasta is the perfect choice.

Key Features:

• 100% Organic & Natural: Free from artificial additives, preservatives, and pesticides.
• Gluten-Free & Healthy: Suitable for gluten-intolerant individuals and those looking for a healthier meal option.
• Rich in Protein & Fiber: Supports digestion and boosts energy levels.
• Low GI: Helps maintain blood sugar levels, making it diabetes-friendly.
• Delicious & Versatile: Easy to cook and perfect for making macaroni, pasta salads, noodles, and more.

Enjoy a guilt-free, nutritious meal with Grainoxy Millet Pasta, specially crafted to suit modern healthy lifestyles. Packaging Details: Our Grainoxy Millet Pasta is available in eco-friendly, moisture-proof packaging to ensure freshness and prevent contamination. Available in sizes of 250g, 500g & 1kg pack and it is suitable for both personal use and bulk purchases. Storage: Keep in a cool, dry place in an airtight container. Delivery Details: We offer fast and reliable delivery across India & Globally, with special shipping options for bulk orders. Orders are processed within 24 hours, and delivery is made within 3–7 business days depending on the location. Health Benefits:

1. Organic Millet Pasta: Made with high-quality millet grains for a healthy meal option.
2. Gluten-Free: Safe and suitable for those with gluten intolerance or celiac disease.
3. Rich in Nutrition: High in protein and fiber for improved digestion and sustained energy.
4. Low Glycemic Index: Helps in managing weight and maintaining sugar levels.
5. Quick & Easy to Cook: Ideal for making macaroni, pasta dishes, or even millet-based noodles.

Frequently Asked Questions (FAQs):

1. What is Grainoxy Millet Pasta made of? Grainoxy Millet Pasta is made from premium-quality organic millet grains, ensuring a healthy, gluten-free, and nutrient-rich product. 2. Is this pasta suitable for people with gluten intolerance? Yes, Grainoxy Millet Pasta is 100% gluten-free, making it an excellent choice for people with gluten intolerance or celiac disease. 3. Can this pasta be used for weight loss? Absolutely! Our millet pasta is low in calories, high in fiber, and has a low glycemic index, making it a perfect addition to a weight-loss diet. 4. How do I store millet pasta? Store the millet pasta in an airtight container in a cool, dry place away from direct sunlight to maintain its freshness and quality. 5. Is this pasta safe for kids? Yes, Grainoxy Millet Pasta is completely safe and healthy for kids. It is free from preservatives and artificial additives, and its nutritional benefits support healthy growth. 6. Does the pasta contain any preservatives or artificial flavors? No, our millet pasta is 100% natural, free from preservatives, artificial flavors, and additives. 7. How long does it take to cook? Grainoxy Millet Pasta typically cooks in 6-8 minutes, depending on your preferred texture. 8. Can I use this pasta for other recipes like noodles or salads? Yes, Grainoxy Millet Pasta is highly versatile and can be used to make noodles, pasta salads, baked dishes, and even unique fusion recipes. 9. Is the packaging eco-friendly? We use sustainable packaging materials wherever possible to ensure minimal environmental impact. 10. What are the health benefits of millet pasta? Millet pasta is rich in protein, fiber, and essential nutrients. It helps improve digestion, supports weight management, and is diabetes-friendly due to its low glycemic index.

Usage Instructions:

Step 1: Boil water in a large pot. For every 100g of pasta, use 1 liter of water. Add a pinch of salt and a few drops of oil to prevent sticking. Step 2: Add the millet pasta to the boiling water. Stir occasionally to ensure the pasta doesn’t stick together. Step 3: Cook the pasta for 6-8 minutes or until it reaches your desired texture. For softer pasta, cook slightly longer. Step 4: Drain the water using a colander and rinse the pasta with cold water to stop further cooking and remove excess starch. Step 5: Use the millet pasta as a base for your favorite recipes. You can make classic macaroni, creamy pasta dishes, pasta salads, or even millet-based noodles. Enjoy a healthy and delicious meal with Grainoxy Millet Pasta! Additional Information: Free e-Cooking Millet Recipe Book: Want to explore more ways to enjoy millets? Download our free eBook filled with delicious millet recipes! Click [here] to drop us a message on WhatsApp to get your recipe book. YouTube Channel: For more cooking inspiration, Click [here] to subscribe our YouTube channel. Learn how to make a variety of millet-based recipes with step-by-step video guides! Storage Instructions: Store in a cool, dry place. Keep the pack tightly sealed after use.